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Salted Caramel Chocolate Hazelnut Bark
I made this chocolate bark for holiday gift baskets. I made a second batch for family visiting over the holidays. I made more for a birthday gift. And I made yet again more for Valentine’s Day....
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Spinach, Feta & Garlic Pesto Flat Bread
Flat bread is a great solution if you’re looking for a quick pizza fix. Another perk is that because it is so thin, you don’t fill up on thick, bready crust. This version, adapted from Robert...
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Green Velvet Pancakes
Red Velvet is all the craze these days but it is just as easy to make {green} velvet treats for St. Patrick’s Day or any other green celebration. And green is one of the easiest natural food...
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Homemade Easter Peeps with Naturally-Dyed Sugar Sprinkles
This year we took our Homemade Easter Peeps to a new level by making our own sugar sprinkles with natural dyes. I used the same homemade marshmallow recipe and dusted the bunny cut-outs in homemade...
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Chicken Potsticker Soup
This is such a simple, satisfying, comforting and healthy soup recipe. Depending on which chicken broth you use, you may want to ultimately season it more to taste with different spices. I used...
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Carrot Cake Pancakes
We’ve gotten into the Easter spirit with these carrot cake pancakes. This version of my chia seed pancakes is a healthy spin on carrot cake, a classic spring dessert, and is a wholesome way to start...
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Chocolate-Covered Coffee Beans
I have had so much fun cooking and baking with my Puro Fairtrade Coffee samples. After the initial pairing with Herman coffee cake I moved on to making chocolate-covered coffee beans, the perfect...
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Chocolate Stout Cupcakes with Stout Fudge Frosting
Deep, robust and richly rewarding. Just as Deschutes Brewery describes its Obsidian Stout you could describe these chocolate stout cupcakes in which the chocolate and espresso flavors from the stout...
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Spaghetti Squash with Thai Peanut Dressing
After being introduced to spaghetti squash and enjoying the pesto spaghetti squash {noodles}, I wanted to experiment more with this healthy and versatile ingredient. I imagined the slight crunch of...
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Maple Cupcakes with Maple Glaze and Maple Candied Bacon
The season of maple has arrived and that’s the only excuse you need to make these decadent cupcakes. With our without the extravagant bacon toppers, maple cake is a comforting treat for the holiday...
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